Dinner: Sizzlin’ Pepper Steak
May 18, 2012
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I just want to share my dinner last night. We often find ourselves dining where it less crowded. I like their unique way of ordering.
When you are ready to order all you have to do is to flip this cow shape flip chart. Is this really a flip chart? LOL
We ordered Tuna Salad for our appetizer. It has lettuce, cherry tomatoes, grapes, mangoes, and tuna mayo – it’s a bit salty but the rest were refreshing.
For main course I had this Pork BBQ Pepper Rice.
It’s just my snapshot from the menu, here’s the actual photo.
When it’s serve follow these steps (the waiter will instruct you and they have a video loop for this LOL three girls were repeatedly dancing about these steps)
Step 1 : TURN
Step 2: MIX (the sauce)
Step 3: SIZZLE
All of their dishes were served with it’s own sauce but you can have the freedom to exchange it, they have 7 other sauces to choose from.
My eating buddy (hubby) ordered the best seller Sizzling Beef Pepper Rice.
We were not talking all the while we were eating, meaning the food was delicious.I want to try the other sauces next time. The meet was well marinated and cooked just right. It was just sizzling hot so be patient before you start to eat.
I will definitely come back.
Until my next food date,
The Sizzlin’ Pepper Steak is located at the 4th floor of Robinson’s Galleria.